aroma

英 [əˈrəʊmə]

美 [əˈroʊmə]

n. 芳香; 香味

复数：aromas　

Collins.1 / BNC.10441 / COCA.8323

牛津词典

noun

N-COUNT （食物等的）香味，芳香
Anaromais a strong, pleasant smell.
1. ...the wonderful aroma of freshly baked bread.
  新鲜出炉的面包散发出的美妙香味

noun

any property detected by the olfactory system
Synonym:olfactory propertysmellodorodourscent
a distinctive odor that is pleasant
Synonym:fragranceperfumescent

The air was heavy with the aroma of the paddy fields.
稻花飘香。
When he handed me the coffee, the aroma enveloped my entire face.
他把杯子递给我时，咖啡的香气笼罩了我的脸。
The fruit owes its extraordinary aroma to a mixture of three main chemicals
这种水果独特的芳香来自于3种主要化学物质的混合。
Several basic methods can be used to extract the flavor and aroma from ground coffee.
要从研磨好的咖啡中吸取其味道和香味，有几个基本方法。
Keemum black tea has a sweet taste and aroma ( or both smells and tastes sweet).
祁门红茶茶味儿香甜。
He was conscious of the faint, musky aroma of after-shave
他注意到了须后水淡淡的麝香味。
Fill the kitchen area with the aroma of spices such as Clove, Cinnamon and Vanilla.
让厨房充满诸如丁香、肉桂和香草等各种香气。
I like the aroma of hot coffee.
我喜欢热咖啡的香味。
It is a camellia to maintain flavor, aroma, vitamins and nature of the natural juices.
它是一种保持山茶口味、香气、维生素和性质的天然汁液。
Microbial Fermentation can accelerate the fat hydrolysis, and gives the cheese a unique flavor and aroma.
微生物发酵法可加速脂肪水解，赋予奶酪独特的风味和香味。