aromas

英 [əˈrəʊməz]

美 [əˈroʊməz]

n.  芳香; 香味
aroma的复数

柯林斯词典

• N-COUNT （食物等的）香味，芳香
  Anaromais a strong, pleasant smell.
  1. ...the wonderful aroma of freshly baked bread.
     新鲜出炉的面包散发出的美妙香味

双语例句

• Scent your drawers and wardrobe with your favourite aromas.
  用你最喜欢的香味熏香你的抽屉和衣柜。
• Deep nose of spiced and jam aromas.
  具有浓烈的香料和果酱的香气；
• Esters: The fragrant chemical compounds responsible for the aromas and flavors; found in food and wine.
  酯：形成芳香和滋味的芳香化学成分；出现在食物和葡萄酒里面。
• Ripe red fruits, plums and blackberries dominate the aromas and flavors.
  成熟的红果子、李子和黑莓占据了主要的芳香和味道。
• Nose with grilled, coffee and vanilla aromas.
  集合炙烤的、咖啡和香草的香味；
• Can feel from wine ripe berry aromas, medium bodied, with red berries taste.
  可以感受到来自酒中成熟梅子的香味，酒体均衡，伴有红莓的味道。
• This is a wine with a deep ruby red colour with red fruits and marmalade aromas.
  此酒呈宝石红色，带有红水果和果酱的芳香。
• It is filled with bright aromas of grapefruit accented with hints of meyer lemon and tropical fruit.
  馥郁而明亮的柚子香味中带有野柠檬和热带水果的味道。
• Maddalena Riesling reveals aromas of apricot, honey, and wildflowers.
  玛塔莲娜雷司令揭示杏，蜂蜜香味，和野花。
• Nose: Very intense and complex aromas of fruits, cherry, strawberry and raspberry.
  闻：气味浓郁复杂，充满多种水果香气，樱桃，草莓和覆盆子的芳香。