carbohydrates

英 [ˈkɑːbəʊˈhaɪdreɪts]

美 [ˌkɑrboʊˈhaɪdreɪts]

n.  碳水化合物; 糖类; 含碳水化合物的食物; 淀粉质食物
carbohydrate的复数

柯林斯词典

• N-VAR 碳水化合物;糖类;含碳水化合物的食物
  Carbohydratesare substances, found in certain kinds of food, that provide you with energy. Foods such as sugar and bread that contain these substances can also be referred to ascarbohydrates.
  1. Food is made up of carbohydrates, proteins and fats.
     食物由碳水化合物、蛋白质和脂肪构成。
  2. ...carbohydrates such as bread, pasta or chips.
     碳水化合物食品,如面包、意大利面食或炸薯条

双语例句

• You should eat a breakfast high in protein and good carbohydrates.
  你应该吃高蛋白和优质碳水化合物的的早餐。
• Products consist of fine particles of proteins, fats and carbohydrates.
  由蛋白质、脂肪和碳水化合物的细小颗粒组成的产品。
• Our consumption of carbohydrates, like grains and sugar, however, has been on the rise.
  但我们对谷物和糖等碳水化合物的消费量却一直在上升。
• Acetic acid is formed as an intermediate in the anaerobic fermentation of carbohydrates, proteins, and fats.
  醋酸是碳水化合物，蛋白质和脂肪在厌氧发酵时所形成的中间体。
• Grains and fruits are high in carbohydrates.
  谷物与果类富含碳水化合物。
• Unrefined carbohydrates include brown rice and other grains.
  糙米和其他谷物属非精制的碳水化合物。
• Some viruses contain lipids, carbohydrates and special enzymes.
  某些病毒还含有脂类、碳水化合物和酶类。
• All carbohydrates originate from plants
  所有的碳水化合物均来自植物。
• They do not have a specific requirement for carbohydrates in their diets.
  他们没有具体的要求，在其碳水化合物的饮食。
• Eating too much carbohydrates shall make you fat.
  吃的食物里碳水化合物太多会让人发胖。