caryopsis
英
美
n. 颖果;壳果
英英释义
noun
- dry seed-like fruit produced by the cereal grasses: e.g. wheat, barley, Indian corn
双语例句
- So, the structural difference of dorsal vascular bundle was considered as the important morphological and anatomical basis for difference of rice chalkiness, caryopsis plumpness and other accumulation related characters.
结果表明,颖果背部维管束结构的差异,是稻米垩白性状、颖果充实度和其它与同化物积累特性有关的性状产生差异的重要形态学和解剖学基础。 - Ultrastructure and Its Function of Phloem Cell in Abdominal Vascular Bundle of Wheat Caryopsis
小麦颖果腹部维管束韧皮部细胞的超微结构与功能分析 - The content of lysine decreased with maturation of caryopsis, with the highest content in the grouting stage.
赖氨酸含量随颖果成熟度的提高而减少,积累高峰在灌浆期; - The ATPase Activity in Phloem Cells and Its Relation to the Accumulation of Photo-Assimilates in Developing Caryopsis During Wheat Grain Filling
小麦颖果韧皮部细胞ATPase活性及其与籽粒光合同化物积累关系 - It can be concluded that caryopsis ventral shape, sculpture, and foveola are very useful characteristics for the identification of species and the inference of interspecific relationships in Eleusine.
穇属植物的颖果腹面形状、纹饰、表面小孔直径及平均密度等性状,可为种类鉴定及种间关系分析提供有价值的证据。 - Changes of Four Protein Components and Amino Acid Contents in Caryopsis Development Process of High-quality Rice
优质稻颖果发育过程蛋白四组分和氨基酸含量变化 - Effects of Cd2+ Stress on Endosperm Cells and Grain Weight of Rice Caryopsis
镉胁迫对水稻颖果胚乳细胞增殖和粒重的影响 - Anthocyanidin firstly pigmentizes at the part of caryopsis away from embryo, then gradually extends to the part near embryo and makes the whole pericarp pigmentized.
颖果的远胚端最早沉积花色素,以后逐渐延伸到胚端并使整个果皮着色; - By real-scanning through a scanner, the pigmentation of anthocyanidin in pericarp was studied with three black indica varieties during caryopsis development in different days after pollination under natural and artificial controlled conditions.
以3个籼型黑米品种为材料,利用扫描仪对颖果进行即时扫描观察,对自然条件下和人工控制条件下,授粉后不同天数的颖果皮在发育过程中花色素的沉积进行研究。 - After fertilization, moisture content of caryopsis was high, fresh and dry weight increased rapidly, the starch, protein and lipids content of caryopsis increased rapidly and embryo development was also fast.
受精后的两个供试品种发育前期颖果含水率高,鲜干重增加快,淀粉迅速积累,蛋白质和脂类等含量快速增加,胚的发育也较快。
