decocting

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网络  煎煮

医学

双语例句

• Methods Orthogonal experiment was used to determine the optimal soaking period, water amount, and decocting time with the extract yield and chlorogenic acid yield as markers.
  方法采用正交实验的方法，以绿原酸提取率和得膏率为指标，来考查浸泡时间、加水量和煎煮时间对绿原酸提取效果的影响。
• Aim To study the different decocting extractive methods on the contents of purgative principles of combined anthraquinones from Chinese Rhubarb.
  目的研究不同提取方法对大黄泻下成分结合蒽醌含量的影响。
• The optimum process is to add 8 times amount of water, decocting for 3 times, once a hour.
  结果，以加8倍水煎煮，提取3次，每次1小时的方案为优化工艺。
• Determination the Variety of the Alkaloids Amount of Radix Aconiti in Different Decocting Time
  生川乌中生物碱成分含量随煎煮时间变化的研究
• The water soluble ingredients in the medical material were extracted by water decocting method.
  采用水煎煮法提取其它药材中的水溶性成分。
• Objective: To study the influence of decocting time on the amount of anthraquinone diffused from the cassia seeds.
  目的：研究煎煮时间对决明子中蒽醌类浸出量的影响。
• Decocting times for fat-soluble constitutes was more important than water-soluble constitutes.
  煎煮次数对水溶性成分溶出影响不大，而对脂溶性成分的溶出影响较大。
• Influence of Different Composed Herbs and Decocting Processes on Content of Aconitine in Rhubarb and Aconite Decoction
  大黄附子汤中诸药的不同组合及煎法对乌头碱含量的影响
• Objective To observe effect of different decocting time on total Fuzi alkaloid and to establish HPLC fingerprint.
  目的探讨不同煎煮时间对附子中总生物碱的影响，并建立其HPLC指纹图谱。
• METHODS To measure the contents of free and combined anthraquinones in different decocting time by HPLC.
  方法：采用HPLC法测定不同煎煮时间两种大黄煎液中游离蒽醌与结合蒽醌的含量。