lactose
英 [ˈlæktəʊs]
美 [ˈlæktoʊs]
n. 乳糖
BNC.30573 / COCA.22660
牛津词典
noun
- 乳糖
a type of sugar found in milk and used in some baby foods
柯林斯词典
- 乳糖
Lactoseis a type of sugar which is found in milk and which is sometimes added to food.
英英释义
noun
- a sugar comprising one glucose molecule linked to a galactose molecule
- cow's milk contains about 4.7% lactose
双语例句
- Lactose free: Breaks down sugar molecules to ease digestion. Not reduced-calorie or low-fat.
含乳糖:分解糖分子有助消化。低热量、低脂肪。 - People who are lactose intolerant can't digest the main sugar lactose found in milk.
有乳糖抗性的人群不能消化牛奶中的主要糖分&乳糖。 - Milk-derived ingredients include whole milk powder, non-fat milk powder, whey powder, lactose powder, and casein.
奶成分材料包括全脂奶粉、脱脂奶粉、乳清粉、乳糖粉和酪蛋白。 - Hydrogen breath test for diagnosis of lactose malabsorption: the importance of timing and the number of breath samples.
氢呼气试验诊断乳糖吸收障碍:呼气样本的数量和时间的重要性。 - Lactose Lactose, the milk sugar, is a disaccharide of glucose and galactose and is found only in the milk of mammals.
乳糖是葡萄糖和半乳糖构成的双糖化合物,它只存在于哺乳动物的乳中。 - Lactose gives glucose and galactose.
乳糖产生葡萄糖和半乳糖。 - Lactose, melibiose, melitriose and galactose had inhibition against the activity but little effect of glucose.
乳糖、蜜二糖、棉子糖和半乳糖对酶活有抑制作用,葡萄糖对酶活几乎没有影响。 - Effects of Initial Lactose Concentration on Batch Fermentation of Two Yoghurt Strains
初始乳糖浓度对酸奶菌株分批发酵的影响 - Lactose and galactose could inhibit the haemagglutination activity of snail agglutinin.
其凝集活性能被半乳糖和乳糖抑制。 - A lactose and gluten-free product.
含有乳糖和无麸质食品。
