quick-frozen
英 [kwɪk ˈfrəʊzn]
美 [kwɪk ˈfroʊzn]
adj. 速冻的
英英释义
adj
- (used of foods) preserved by freezing sufficiently rapidly to retain flavor and nutritional value
- frozen foods
双语例句
- Good texture and nutrition are the guarantee of quick-frozen commercial products.
良好的质构和营养是速冻产品商业性的保证，针对这些问题，用质构仪、色差仪和化学分析等方法，对西兰花质构、色泽、营养品质进行了研究。 - It has now been definitely established that the experiences of this cat led to the idea of quick-frozen people.
现在已经确切地证实了，这只猫的经历使人萌发了快速冷冻人体这一想法。 - Objective: To guarantee the qualities of quick-frozen dumplings and ensure foods safety.
目的：了解市售速冻水饺的卫生质量，保障食品安全。 - Application of HACCP to Production of Quick-frozen Dumpling
HACCP在速冻汤圆生产中的应用 - Effect of Functionality Additive on Quality of Quick-frozen Pork Ball
功能性添加物对速冻猪肉丸品质的影响 - Quick-frozen food with original taste is easy to prepare and cook, and availaBle for four seasons 'enjoyment.
速冻食品，原汤原味，烧煮方便，可供四季享用。 - The freezing-law and quick-frozen technology of taros were studied in this thesis.
对芋头的冻结规律与速冻工艺进行了研究。 - Study on Production Technology of Quick-frozen Pork Ball
速冻猪肉丸生产工艺研究 - This article studied the effect of the amount of gluten on the quality of quick-frozen steamed bread including specific volume, soft degree and total score.
研究了谷朊粉的添加量对速冻馒头比容、柔软度、总评分等品质的影响。 - The critical control points in the production of quick-frozen instant food, such as quick-frozen instant Spring Roll, were analyzed with HACCP principles.
以HACCP的概念及原则，分析了速冻即食食品的关键控制点。列举了HACCP在速冻春卷流程工艺加工中的应用实例。