saccharifying

英

美

网络  糖化; 煮制

双语例句

• Study of technique of potato flour liquefying and saccharifying by bi-enzyme
  双酶法液化及糖化马铃薯干粉工艺的研究
• The activity of amylum hydrolase could not completely show the saccharifying capability of Daqu;
  大曲淀粉水解酶活力并不能反映大曲的糖化功能；
• Herbal medicine starter, one of the traditional xiaoqu, is the saccharifying ferment for Chinese traditional Xiaoqu liquor and it has long history.
  药曲是我国传统小曲白酒的糖化发酵剂，为传统小曲之一，历史悠久。
• Rhizopus could be used instead of aspergillus as bran starter for its strong saccharifying power;
  根霉的糖化力很强，可代替曲霉作麸曲使用。
• TH-AADY and saccharifying enzyme were added during mixed-steaming and mixed-heating of Xiangquan Luzhou-flavor liquor for multiple-seasons consecutive production test.
  通过在湘泉浓香型白酒的混蒸混烧工艺中添加TH-AADY和糖化酶，进行多季节连排生产试验。
• Study on preparation saccharifying koji using the residue of vinegar
  利用醋渣制取糖化曲的研究
• It was the optimal time for starter-making when strain saccharifying power and liquefying power achieved the peak simultaneously.
  当菌株糖化力与液化力同时达到高峰时，对制曲非常有利。
• Xiaoqu is the saccharifying ferment for the production of Xiaoqu liquor.
  小曲是生产小曲酒的糖化发酵剂。
• The molds having saccharifying enzyme capable of dehydrolyzing uncooked starch are Aspergillus niger, Aspergillus awamori, Rhizopus and endomycopsis fibuligera etc.
  具有水解生淀粉能力的糖化酶的霉菌包括黑曲霉、泡盛曲霉、根霉、罗尔伏格菌和扣囊拟内孢霉等。
• Research on Saccharifying Enzyme for Uncooked Starch
  生淀粉糖化酶的研究