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tbsp

abbr.  一餐匙,一汤匙(的量)

复数:tbsps 

医学

BNC.9422

牛津词典

    abbr.

    • 一餐匙,一汤匙(的量)
      tablespoonful
      1. Add 3 tbsp sugar.
        加三大汤匙糖。

    双语例句

    • Seasonings: 1 tbsp Light soya sauce, 4 tbsps Dark soya sauce, 1/ 2pc Slab sugar, 1 cup Chicken stock.
      调味汁:生抽1汤匙、老抽4汤匙、片糖半块、清鸡汤约1杯。
    • Put tomatoes, garlic, 1 Tbsp extra virgin olive oil, vinegar in a bowl and mix.
      把番茄、大蒜、初榨橄榄油和醋搅拌均匀。
    • Saute ginger and green onion in 1 tbsp oil. Add lobster, chicken and stir-fry until one.
      制法:1.用1汤匙油爆香姜及葱,下龙虾肉及鸡肉炒熟。
    • Stir-fry prawn meat, scallop, gingko nuts, red bell pepper, asparagus and carrot in 2 tbsp oil until done. Stir in seasoning mix, roasted cashew nuts and heat through.
      用2汤匙油将虾肉、带子、白果、甜红椒、芦笋及甘笋炒熟,拌入调味料及腰果,炒匀至热透。
    • Heat 1 tbsp oil. Add seasoning mix and heat through. Pour over fish steaks. Sprinkle with shredded green onion.
      烧热1汤匙油,下调味料煮至热透,淋在鱼扒上,洒下葱丝。
    • Heat 2 tbsp oil. Saute ginger until fragrant. Add black mushrooms, baby corn, carrot and stir-fry for 1 minute.
      烧热2汤匙油,爆香姜片,加入鲜冬菇、露笋及甘笋,炒香1分钟。
    • Stir-fry pork in 2 tbsp oil until almost done. Add green bell pepper and Lee Kum Kee Premium Oyster Sauce. Stir well until pork is done.
      用2汤匙油将肉丝炒至9成熟,加入甜青椒及李锦记旧庄特级蚝油,炒匀至肉丝熟透。
    • Cook pak choi, carrot in boiling water with 1 tsp salt and sugar, 1 tbsp oil, remove to the plate.
      小唐菜与红萝卜放滚水内,加盐及糖各1茶匙,油1汤匙及姜拖熟,取出滤净,围碟边。
    • Saute onion in 2 tbsp oil until fragrant. Add prawns, bell pepper and sauce mix. Stir well until heated through.
      用2汤匙油爆香洋葱,加入中虾、甜黄椒及芡汁,炒匀至热透。
    • I just saw him Yaoleyi Tbsp salad is a cross into China.
      只见他舀了一大勺沙拉又塞进了十字中。